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Food Detective Kit




Allergy Uk

bivda

Need any help? Call 01353 863279
Cambridge Nutritional Sciences Ltd
Eden Research Park
Henry Crabb Road
Littleport, Cambridgeshire
United Kingdom, CB6 1SE

TEL: 44 (0) 1353 863279
FAX: 44 (0) 1353 863330
Email: info@camnutri.com
Web: www.camnutri.com
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Testimonial

"I'd have put money on my symptoms being food-related, but none of the medics would entertain that idea until I took the Food Detective test", John Morris, West London. The test confirmed that John did indeed react to dairy, wheat and a whole host of other common ingredients and foods. Milk was the main culprit, but yeast, egg white, cola nut, wheat, pineapple and barley were also on his 'to-ban' list. John said "People who suspect an intolerance to some foods should take a test like Food Detective; carefully read ingredients lists on pre-packaged foods....and get a good cookbook"!
John Morris, West London
Retired Businessman

Food Detective - FAQs: Yeast Intolerance

If I test positive to yeast, does this include brewers yeast?
Yes, the test includes both bakers and brewers yeast. If you test positive to yeast, it is vital that you plan ahead as yeast is present in many different foods.  Please consult the Dietary Support Guide (provided in the Food Detective™ box).

If I test positive for yeast, does that mean I have Candidiasis?
No, not necessarily, the test just shows that you have an elevated level of antibodies to yeast in your body. If you would like to confirm whether you have Candidiasis, then you should take a separate test for specific antibodies against the Candida albicans yeast.

What foods contain yeast?
Please consult the CNS Dietary Support Guide (provided in the Food Detective™ box).

What alcoholic drinks do not contain yeast?
All alcoholic drinks depend on yeasts to produce the alcohol, however distilling and filtering will tend to remove most of the yeast. Spirits, such as gin or vodka will have the lowest amount of yeast present compared with wines and beers.  Champagne also contains very little yeast.